Sunby deboner is dedicated in deboning poultries like chicken, turkey, and duck. Deboner is essential equipment in meat processing plants to debone various poultries making following processing easier.
Dilemma in deboning poultryDeboning chicken is a time-consuming process and large meat processing plants deal with significant amounts of meat. Even if a plant employs a large number of workers to debone poultry manually, it will still be costlier and more time-consuming than utilizing deboning machines. Additionally, manual deboning has a negative effect on the freshness and quality of the meat. To solve these problems, Sunby deboners provide excellent efficiency and output.
Poultry deboning solutionsYou can preprocess the poultry by cutting them into parts, and then efficiently debone separated meat by Sunby deboner, which means customers only need to purchase the meat and segment it. Sunby deboners can quickly debone the meat and has less influence on the meat quality during the processing. Moreover, there are many models of deboners to meet your different demands.
After processing, minced poultry can be made into chicken nuggets, sausages, etc.. The remaining crushed bone can be made into pet feed because it contains a lot of protein to that makes for high quality nutritional supplements.
Sunby deboners can also debone whole poultry like a chicken. Some minor adjustments need to be applied on the deboner, like a bigger filter. These adjustments will have no influence on the separation rate.
If you have any questions on how to debone poultries efficiently, please contact Sunby Machinery. We can not only provide you with the existed deboners, but also customize deboners according to your requirements.
Customer ExampleKedi Group, is a frozen food processing plant with more than 20 years of experience.
In 2017, Kedi faced two problems: one was how to process frozen chicken necks, because commondeboners cannot debone frozen products due to the high difficulty; another problem was that demands far exceeded the market supply.
At that time, Kedi is badly in need of deboners with high efficiency and high meat-bone separating rate. After knowing that, Sunby provided Sunby 180-I deboners(contains 3 machines in an assembly line), which can process frozen chicken necks at 3 tons per hour. Sunby chicken deboners realize the easy deboning of frozen chicken increasing both economic efficiency and processing efficiency.
Poultry Deboning Equipment Deboning chicken is a time-consuming process and large meat processing plants deal with significant amounts of meat. Even if a plant employs a large number of workers to debone poultry manually, it will still be costlier and more time-consuming than utilizing deboning machines. Additionally, manual deboning has a negative effect on the freshness and quality of the meat. To solve these problems, Sunby deboners provide excellent efficiency and output.
Red Meat Deboning Machine When processing beef or sheep, there will be some minor amounts of crushed bone in the minced meat, which cannot be directly processed further. These crushed bones make the process much more difficult and if you are to manually remove the bits that can pose a sanitary issue and throwing away the affected meat can be costly and wasteful. If the bone-in meat can be processed more effectively using a mechanical solution, your operation will be much more economically feasible.
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